Price range: 12,00 € through 30,00 €
Our Reishi tincture is a dual-extracted preparation made from organically cultivated Ganoderma lucidum mushrooms — the revered China strain, known for its rich composition and traditional value. The mushrooms are grown on our own farm following strict natural and sustainable methods, ensuring a pure and traceable source.
This tincture combines food-grade alcohol and hot-water extraction, a traditional method that captures both alcohol-soluble triterpenes and water-soluble polysaccharides — providing a balanced, full-spectrum extract true to the essence of the mushroom.
In Traditional Chinese Medicine (TCM), Reishi — known as Lingzhi (灵芝) — has been treasured for over two thousand years and regarded as a symbol of vitality, balance, and spiritual well-being. Historically, it was reserved for emperors and scholars, valued as a “mushroom of immortality” and used to promote harmony between body and mind.
Handcrafted in small batches, this tincture reflects both the heritage and craftsmanship of traditional mushroom preparation, adapted to modern quality standards.
Ganoderma lucidum (fruiting body, China strain)
Food-grade alcohol
Purified water
Shake well before use. Add the desired amount of tincture to a small amount of water, tea, or another liquid of choice. Use according to your individual needs or professional guidance. Store in a cool, dark place away from direct sunlight.
